Reservations and Inquiries
TEL 03-6459-1379
[3 hours all-you-can-drink included] [165 minutes all-you-can-eat] Curry course
3500 yen(Tax included)
- 11items
- 2persons-
- All-you-can-drink available
- All-you-can-drink lasts 15 minutes.You can also upgrade to an all-you-can-drink plan for an additional fee!
This is an all-you-can-eat and drink course that includes curry.
Course menu
[2 hours all-you-can-drink!] + All-you-can-eat naan and curry! Great value!
We also have a wide selection of other snacks! You can enjoy all of our signature dishes!
Recommended for parties and for first-time customers!
· Edamame
·salad
・Papad
・Shish kebab
・Malai Tikka
· Tandoori chicken
・Fish tikka
・Potato snacks
・Curry (2 types, all-you-can-eat)
[Chicken curry, pork curry, vegetable curry, keema curry, seafood curry]
・Naan (all-you-can-eat)
All-you-can-drink menu
·alcohol
・Lemon sour, lime sour, green apple sour, grape sour, shekwasha sour, lychee sour, plum sour, orange sour, grapefruit sour, oolong highball, gin, peach, gin soda, gin buckwheat, peach orange, peach soda, peach oolong
·Non-alcoholic
・Oolong tea, cola, Calpis, orange juice ginger
・Lemon sour, lime sour, green apple sour, grape sour, shekwasha sour, lychee sour, plum sour, orange sour, grapefruit sour, oolong highball, gin, peach, gin soda, gin buckwheat, peach orange, peach soda, peach oolong
·Non-alcoholic
・Oolong tea, cola, Calpis, orange juice ginger
- Reservation reception time
- 11:00~20:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 3 hours
- Reservation deadline
- Until 20:00 on the day of your visit
Coupons that can be used with this course
Must-see for event organizers only! [Course reservations limited to 30 or more people!] ☆1 person is free!☆
- Expiration date
- Until the end of June 2025
Must-see for event organizers! [Limited to reservations of 30 or more people whose birthday falls in the same month as the event!] Get a free giant birthday cake
- Expiration date
- Until the end of June 2025
2025/02/21 update